|
SQUID SALAD |
$6.95 |
|
EGG ROLL(2) |
$3.00 |
| CHINESE GOLDEN BREAD (2) |
$3.00 |
| FRIED CHINESE WONTON |
$5.00 |
| CHICKEN LETTUCE WRAP |
$7.95 |
| SATAY CHICKEN (4) |
$6.95 |
| BEEF ON STICK (4) |
$6.95 |
| POT STICKER (10) |
$6.95 |
| STEAMED DUMPLING (10) |
$6.95 |
| SUMMER ROLL (FRESH EGG ROLL) (2) |
$5.00 |
| FRIED COCONUT SHRIMP (4) |
$6.95 |
| FRIED SHRIMP (4) |
$6.95 |
| SHRIMP CHIVE CAKE (6) |
$6.95 |
| BAR B Q SPARERIBS (4) |
$7.95 |
| SEAWEED SALAD |
$5.95 |
| LETTUCE SALAD |
$5.95 |
| |
|
|
SOUP
|
| |
CUP |
MED |
LRG |
| EGG DROP CORN SOUP |
$2.00 |
$4.25 |
$5.95 |
HOT & SOUR SOUP
|
$2.00 |
$4.25 |
$5.95 |
TOM TA GAI
 |
$2.50 |
$5.25 |
$6.95 |
| WONTON SOUP |
$2.00 |
$4.25 |
$5.95 |
| WOR WONTON SOUP |
$5.25 |
|
$7.95 |
| SEAWEED EGG SOUP |
$5.25 |
|
$7.95 |
| CHICKEN SIZZLING RICE SOUP |
$5.25 |
|
$7.95 |
| 3 FLAVOR SIZZLING RICE SOUP |
$5.25 |
|
$7.95 |
|
|
|
| SINGLE DINNER |
$12.00 |
| SOUP: SOUP OF THE DAY |
|
| APPETIZER: FRIED CHEESE WONTON, EGG ROLL,
& FRIED SHRIMP |
|
| CHOICE OF ONE MAIN COURSE : SWEET & SOUR
CHICKEN OR PORK, |
|
SESAME CHICKEN
,
CASHEW CHICKEN, BROCCOLI CHICKEN OR
PORK, |
|
SZECHUAN PORK OR
CHICKEN
 |
|
|
|
|
|
A LA CARTE ENTREES
|
| CHOICE OF:
CHICKEN ($11.50), PORK ($11.50), BEEF ($12.50), SHRIMP ($14.50),
COMBO $15.50), TOFU ($10.00) |
|
1. SESAME
 |
|
| 2. SWEET & SOUR |
|
| 3. CASHEW |
|
| 4. KUNG PAO |
|
| 5. BROCCOLI |
|
| 6. SNOW PEAS |
|
7. SZECHUAN
 |
|
8. MONGOLIAN
 |
|
9. CURRY
 |
|
10. ORANGE
 |
|
11. GARLIC
 |
|
| 12. MIX VEGETABLES |
|
| 13. SIZZLING |
|
| 14. MOO SHU |
|
| 15. EGG FOO YOUNG |
|
| 16. PAN FRIED
NOODLE |
|
| 17. MOO GOO GAI PAN |
$11.50 |
| 18. LEMON CHICKEN |
$11.50 |
19. GENERAL CHICKEN
 |
$11.50 |
20. MANDARIN BEEF
 |
$12.50 |
21. PEKING SHRIMP
 |
$14.50 |
22. SZECHUAN SHRIMP
& SCALLOP
 |
$15.50 |
| 23. SCALLOP WITH
SNOW PEAS |
$15.95 |
| 24. HONEY GLAZED
WALNUT CHICKEN |
$13.00 |
| 25. HONEY GLAZED
WALNUT SHRIMP |
$15.95 |
| 26. HAPPY FAMILY
|
$15.95 |
27. SHRIMP SUPREME
 |
$15.95 |
| 28. SMOKED DUCK |
$15.95 |
| 29. CRISPY DUCK
|
$15.95 |
|
|
| |
|
|
HEALTHY MEALS
|
|
| STEAMED CHICKEN & VEGETABLES |
$11.95 |
| STEAMED MIX VEGETABLES |
$10.00 |
| STEAMED BEAN CURD & VEGETABLES |
$10.00 |
| STEAMED SHRIMP VEGETABLES |
$14.50 |
|
|
| |
|
|
LO MEIN ( SOFT NOODLES)
|
|
| CHICKEN, PORK, BEEF, OR VEGETABLE |
$10.00 |
| SHRIMP |
$11.00 |
| COMBO (SHRIMP, CHICKEN, & BEEF) |
$11.00 |
| KUNG PAO NOODLE (SHRIMP, CHICKEN & BEEF) |
$11.00 |
THAI CURRY NOODLE ( SHRIMP, CHICKEN, & BEEF)
 |
$11.95 |
|
|
| |
|
|
CHOW MEIN (CRISPY NOODLE)
|
|
| VEGETABLE |
$10.00 |
| CHICKEN, PORK, OR BEEF |
$11.00 |
| SHRIMP |
$11.00 |
| COMBO |
$11.00 |
|
|
| |
|
|
FRIED RICE
|
|
| VEGETABLE FRIED RICE |
$9.00 |
| CHICKEN, PORK, OR BEEF |
$9.00 |
| SHRIMP |
$10.00 |
| COMBO (SHRIMP, CHICKEN, & BEEF) |
$10.00 |
| THAI CURRY FRIED RICE |
$10.95 |
|
|
| |
|
|
THAI DINNER
|
|
| CHOICE OF: CHICKEN ($12.95), PORK
($12.95), BEEF ($13.95), SHRIMP ($15.95), OR COMBO ($15.95) |
|
|
1. THAI GREEN CURRY
Broccoli, carrot, zucchini, green pepper, red
pepper, coconut milk in green curry |
|
2. THAI RED CURRY
Onion, green pepper, red pepper, coconut milk, in
red curry |
|
3. THAI MASAMAN CURRY
Potato, onion, peanuts, coconut milk, in masaman
curry |
|
4. THAI PINEAPPLE CURRY
Pineapple, coconut milk, in pineapple curry |
|
5. THAI YELLOW CURRY
Potato, onion, green pepper, red pepper, coconut
milk, in yellow curry |
|
6. THAI PANG NA
Onion, green pepper, red pepper, basil, coconut milk, in pang na
curry |
|
7. THAI PRIK CURRY
Lots of cabbage, bamboo shoot, zucchini, green
pepper, red pepper, onion, in country style red curry |
|
8. THAI BASIL CHICKEN
Broccoli, zucchini, carrot, onion, green pepper,
red pepper, Thai basil, chicken in spicy brown sauce |
|
9. PAD KRAPRAW
Thai basil, green onion, green pepper, red pepper, onion, in spicy
Thai style brown sauce |
|
10. PAD PAK
Lots
of cabbage, broccoli, zucchini, mushrooms, Thai basil, onion,
green pepper, red pepper, in spicy Thai style brown sauce |
|
11. THAI STYLE CASHEW CHICKEN
Green pepper, red pepper, green onion, onion,
cashews, Thai basil, in spicy Thai style brown sauce |
|
12. PAD THAI
Rice
noodle, onions, bean sprout, carrot, Napa cabbage, egg, in Thai
style chili sauce |
|
13. PAD SEIW
Rice noodles, carrot, onions, bean sprout, Napa cabbage |
|
| |
|
DISH CAN BE CUSTOMIZED WITH A 1-5 SPICINESS LEVEL |
|